いしる・いしり・よしる・よしり

魚汁

表記・読み：いしる・いしり・よしる・よしり

1. 1

   ishiru; ishiri; fish sauce made of salted and fermented sardines, mackerel, or squid; specialty of the Noto Peninsula

   名詞word usually written using kana alonefood, cooking